Before we had a shop of our own we sold our wares exclusively at farmers markets. We couldn’t successfully tote a fully-frosted and layered cake from our kitchen into the summer’s heat, so we improvised and created cakes in a jar. They were so popular that we continued carrying them in our shop.
These treats give you all the fresh flavors of a just-baked cake, in a portable container. Sure, you can re-seal the jar if you don’t finish it off in the first round. Let us know if you have the willpower to pull that off, ok?
