Chocolate wouldnt be chocolate without cocao butter, itd be cocoa powder. The dark lovers basically love a concentrated hit of chocolate. However there is another side, the butterooh the butter. Now we used to scoff at this and some of you may, or perhaps you already know. Good white chocolate is well, gooood. If you take that gooood white chocolate and make it into a ganache. Well then, youd have something very special.
- Buttery, full body
- Vanilla overtones
- A hint of sea salt
It really is something special and it is one of our more heat sensitive items, so get it while cool or we might have to add some cost for extra ice during the Summer.
The Secret Chocolatier ships Tuesday through Thursday during most of the year to avoid chocolates and confections sitting in a warehouse over a weekend. During the Winter climates this may be relaxed and can be asked, contact us for more information.
Please pay attention to your tracking numbers and shipping estimates. Unless otherwise specified USPS Priority 2-3 Day is what we ship. Our products are packaged with ice and wrapped carefully but this will not stop a hot summer day and product exposure for the day. We do not use heat stabilizers (see wax & science) so enjoy our natural product how we intended.