CATEGORIES
Chocolate Bark
Chocolate bark is our most improvisational confection — a solid slab of chocolate loaded with real mix-ins, no two batches quite alike.
How we make it
We temper 9 to 20 pounds of chocolate at a time, pour it across a parchment-lined table, spread it thin, and shower the top with nuts, fruit, spice, or crunch before it sets — then cut it into clean squares.
Our barks
From the straightforward (Dark Chocolate Toasted Almond, White Chocolate Toasted Macadamia) to the adventurous (Blueberry Chili, Cardamom Crunch, Salty Monkey milk chocolate, Caramelized Cacao Nib & Espresso, and Roasted Pecan Cherry with Sea Salt).
Have a bark idea of your own? We love making new ones — just ask. Browse all chocolate gifts.