Indulge in the caramelized delight of our 18 Piece Valentine's Heart-Shaped Caramel Box. This box features two layers of customer favorites: milk chocolate caramels and dark chocolate sea salt caramels....

Discover our Blueberry Chili Chocolate Bark, a perfect balance of sweet and heat. This bark was dubbed 'Sweet with Heat' by WCNC's Larry Sprinkle during his Valentine's Day interview with...

Caramels are a family favorite with their sweet buttery goodness and a range of possibilities in texture. Dark Chocolate Sea Salt CaramelsThese caramels give a nice pull and chew alongside a...

We're all coffee lovers at The Secret Chocolatier. While we can't pan our own espresso beans (yet!) we did decide to make a wonderful chocolate bark with Magnolia Coffee Company....

A rare treat was born with our white chocolate cardamom crunch. Born from a search during the Indian Diwali festival we began playing with beautiful aromatic ingredients and came up...

Immerse yourself in the rich heritage of the South with our Chocolate Bourbon Pecan Pie Bites. A treasured recipe from the late 1800s, believed to have originated from the early...

We've wanted chocolate covered cherries for a long time. However we could not find a processor that made them without high fructose corn syrup as their main ingredient. Finally we...

Chef Bill has made some of the best graham crackers we've ever had. Thick with a little bit of chew, dunked in our dark-semi chocolate and ready for an afternoon...

Coconut lovers everywhere finally rejoiced that we started making coconut macaroons. We take angle flaked coconut and soak it in coconut cream, folded with very stiff egg whites and baked...

"Easter is meant to be a symbol of hope, renewal and new life." -- Janine di Giovanni For those that want a lot of tasty treats for the giving (or...

"No winter lasts forever; no Spring skips its turn." -- Hal Borland We use some amazing dark and milk chocolates at The Secret Chocolatier to make all our confections. In this...

These are half eggs filled with various housemade fillings wrapped in a 60% chocolate shell. Fillings are: Peanut butter Coconut

Salty, crunchy, chocolatey? Sounds like fun to us. Starting with some serious pretzel sticks we dip them in our 55% dark-semi tempered chocolate and then decorate.  Sold by the half...

The Season is Upon Us! A seasonal treat for peppermint lovers. We start with a table of essential oil laced white chocolate (remember--our white chocolate is reminiscent of ice cream)...

International Chocolate Award Silver Medalist Want a cinnamon roll without the guilt?  We've got what you need.  Robin has crafted this gem of a creation. Wrapped in a milk chocolate...

Our caramels are first and foremost soft to the tooth. Meaning they pull when you bite into them. We're not big fans of hard caramel (even our toffee's break up...